Thursday, June 21, 2018

The Handmaid's Tale vs. The Bold Type

Two of my of the moment favorite shows: "The Handmaid's Tale" and "The Bold Type" (TBT). Both shows tightly focus on the female experience in our current time-ish.  If you have not heard by now that Margaret Atwood's 1980s novel The Handmaid's Tale has become a hit tv series on Hulu you have disengaged from pop culture in a very real way. And that is perfectly ok. The thing is this might be the appropriate time to reengage. Let me give you a hand.

In "The Handmaid's Tale" Peggy from Mad Men is now June/Offered in a dystopian, totalitarian America where the birth rate was so low and Americans so fearful that they allowed a religious cult to take over the government and institute ritualized sexual slavery to save us all from ourselves. That is the gist of this dark, often mysterious show. What's that now? Why would you want to watch that? Because it inexplicably timely. The characters accept each new assault on their freedom with some consternation, but never the anger and outrage one would expect. At least not until it is too late.

I watched the first season last summer binging episodes late at night and reading blogs that unpacked each of the dense storylines. I eagerly awaited season two as it moved into unchartered territory. The first season ended with the book. After the first few episodes of the second season I stopped watching. It was torture porn. Every week June/Offred was assaulted or demeaned in some unspeakable way. The other characters did not fare any better. I asked the ladies on the forum I follow closely to let me know if the second season turns the corner to something more positive.

That turn happened recently. The women gained some power and exercised it to make things better.
Then suddenly there was talk of June/Offred's unborn baby being taken from her and the forgotten horror of child separation as a practice in the fictional country came rushing back. But not just on the how. This was also happening here in this country, in this time. It was incredibly hard to watch the news and the show. Watching life imitate art should never be this painful. I think another hiatus is needed from the "Handmaid's Tale". It has become too hard especially in light of the separations at the border.

After feeling drained and oppressed I switched to TBT. It's a "Sex And the City" (SATC) millennial version with a lesbian, bi-racial character. This fixes many of the diversity issues we saw on our beloved SATC. In stark contrast to "The Handmaid's Tale" I feel uplifted after watching TBT. I love seeing these young women critically engaged in their careers and friendships with one another. There are no oppressive patriarchic systems crushing them out of existence. There are male characters in supporting roles, but the drama is not typically about them. There is even a female Editor-in-Chief who could easily be the villain, but she is not. She is finally the good boss that seeks to mentor these three young women as they navigate the cutthroat fashion magazine world in New York.

Of course these shows are not met to be competitors in any way. What they are though are places where modern women can see themselves. Where we can indulge in the fantasy of other realities for ourselves. This is harder to do in "The Handmaid's Tale" of course. I cannot help but see myself in the characters even, or perhaps especially, when they are in their darkest hour.

Friday, June 15, 2018

Chinese Foods Unknown

TEDx Savannah crew

About that TEDx Savannah event I so eagerly lobbied to be part of last month. It was AMAZING. As I hoped I had the opportunity to go behind the "curtain." It was a lot of work back there. It was two days of working closely with the team who produce the event, but also time well spent with the speakers. The talks were fascinating. There was the rocket scientist who loves to paint, the Gullah descendant who works in STEM and the college professor who studies scatological iconography. It was a 48 hours I won't soon forget.

I connected with some great folks. One of them is a Chinese graduate student. Do you love Chinese food as much as I do? Have you ever gone to a Chinese restaurant and saw a massive table with only Chinese people eating dishes that were clearly not on the menu and wondered WTF? I have experienced this phenomenon several times. I have spent a good portion of my waking hours and perhaps a few sleeping hours pondering how to gain access to the hidden menu. It seemed impossible until I met Carrie (I changed her name to protect her anonymity). She was drawn to me when she heard I was from New York. I was drawn to her when I saw her amazing t-zone highlight. We discussed make-up and the eight-step Korean skincare method before turning to food just before I stumbled upon an incredible secret.

Me: How long have you been in the US?
Carrie: One year and a half.
Me: Are you wearing make up or is that your actual skin?
Carrie: Oh no! Is it too much?
Me: No, not at all. I wasn't even sure it was makeup.

That is when she pulled out her Chanel highlight palette. If you are a woman reading this you know just how intimate of an act this is. As I turned the elegant compact over in my hands I knew I had crossed an important boundary and prepared to move the discussion toward food.

Me: Do you like American food? It must be very different from food in China...
Carrie: I do like American food.
Me: I love Chinese. In New York we have great Chinese food but, I have not found any good restaurants here yet.
Carrie: I want to go to New York very much. I'm trying to get an internship there this summer. There's a very good Chinese restaurant in Georgetown. It's called Wang II.

I sat staring at her speechless. First of all I could scarcely believe I was a part of this discussion, but that is not what left me dumbstruck. I could not believe she loved Wang II. This place does not even have a website. I have been to Wang I and was not impressed so this was confusing AF. I quickly pulled it up on my phone.

Me: You go to this place? Wang II? (I jabbed at my screen with my pointy little index finger.)
Carrie: Yes, it is so good.

Perplexed, but undeterred I pushed onward. I pulled up the menu on Yelp.

Me: Carrie, can you please show me what you order when you go to Wang II? (I cradled my phone gently offering it to her with childlike gestures.)

Carrie: Ummm..well..I can't..do that.

Carrie's eyes began to dart around the room. Perhaps she was looking for the nearest exit because I had clearly stumbled upon one of the last remaining secrets in western history!

Me: Why not Carrie? (I was calm, struggling to drain any hint of aggression or anxiety from my voice. My voice would not betray me today.)

I tried to sound pleading. Curious, but not too curious. Concerned, but not worried.

Carrie: There's a separate menu, for Chinese.

I gasped and pulled my hand to my mouth so quickly it made a popping noise. Carrie nodded slowly reminding me of that popular Jack Nicholson gif.

I recovered from the popping gasp with such aplomb you will hug me with deep pride next time you lay eyes on my physical person. I was very cool and casual when I asked if we could go sometime and order off the special Chinese menu. She said yes and I watched as something like pride began to emerge from her eyes.

Ladies and gents when I get to Wang II and order from the Chinese menu you will be the very first to know.

Rest in peace Anthony Bourdain my food hero and inspiration.

Monday, June 4, 2018

This Was Bizarre Foolishness

Seven years out of the country will do a number on your pop culture knowledge among other things. There are quite a few shows out there that I have either never heard of or watched. Sometimes it is both. Bizarre Foods is one of those shows.

Part of the deal we made in order to come back to the U.S. was that Ryan would deploy three months out of the year. They doubled the deployment this year so he is gone for six months. We are almost half way through. I am learning some big lessons this go around. I am stronger than I thought, and having a fantastic support system has helped me to see that.

I am deepening my relationships with my family and learning how to insist people respect my boundaries. And I continue to navigate the brackish professional environment in Savannah. I am still working with my client. That is going very well. Also a friend of a friend recommended I connect with a temp agency. Typically the assignments do not work with my schedule with Hunter, but this week I made it happen. I had to hire someone to help, but it was well worth the effort to have an office outside of the home to go to everyday.

The assignment is nothing to brag about. Typical office work. Nothing I would be interested in doing full time, but the location is fantastic. I spent the week in historic downtown Savannah, which is hip, cool and trendy. Everyday I tried a new restaurant on the best of Savannah list. Friday I went to the Kayak Café. It almost felt like New York in there, but everyone was too laid back. I took a seat at the bar and ordered a chicken burrito. After a few minutes a man sat next to me. He was clearly a regular at Kayak. No sooner than he ordered his fresh salad did it appear. I wondered how much longer did a burrito take to prepare. I inquired about my meal as he chowed down on his. It came out almost immediately after I asked.

I noticed a certain air of aloofness wafting from the guy sitting next to me. He stood out in contrast to the relaxed atmosphere. Most people would have made some sort of gesture of hello; this is the south after all. I made a mental note that he did not, but my burrito was so good the thought quickly passed. We sat munching away at our respective meals in silence. Then I heard the waitress point out a young woman at the other end of the bar.

Waitress: We were just discussing how much you resemble Andrew Zimmern from the show Bizarre Foods.

Aloof guy: NO RESPONSE

If you were looking hard enough you could see a slight shrug to his shoulders. Perhaps a hint of annoyance, but overall he neither affirmed nor denied it. This was not the response I expected. If someone mistook me as a television personality I would definitely have a response. Unless I was the celebrity they thought I was! I turned to him quickly and asked if it happened often that people mistook him for...I stopped mid-sentence and asked who exactly he was supposed to be. He said the show is called Bizarre Foods. I asked how does that work out for you. His eyes lit up.

Celebrity guy: I wonder if should get an agent sometimes. There was this one time a woman jumped out of her car asking for my autograph.

Me: Oh that sounds a little over the top.

Celebrity guy: There was this one time a woman let me pat her on the ass.

Me: Eww

My shoulders automatically pulled back and I lowered my chin in disapproval. He turned away briefly.

Celebrity guy: I should not have said that.

Me: No you should not have. It was inappropriate.

He pushed his salad away.  

Celebrity guy: I am so embarrassed. I should not have said that to you.

He whispered once more that he was very embarrassed. He quickly paid his bill and left in a hurry.

The girl at the end of the bar asked what happened. She was shocked when I told her. This unfortunate encounter highlights aspects of the #metoo movement. It reinforced the entitlement men of a certain age and stature feel in the world. Whether it was his fame or his wealth, he felt entitled to speak to me in a way that made us both uncomfortable. He said he was embarrassed but, failed to apologize explicitly. On the bright side he policed himself. He knew it was a misstep and instead of making it worse he left.

I walked back to my office wondering if I had done something to invite the comment. Perhaps I should have not opened the conversation. Maybe I was wearing something that gave him the wrong idea. Then I remembered that he was embarrassed because he did something wrong. I did nothing wrong. In fact I did everything right.